Ethiopia Yirgacheffe Natural

Country: Ethiopia, Iwariti

Location: Gedeb Coffee Processing Station

Variety: Landrace

Altitude: 2000 - 2200 m.a.s.L.

Process: Natural

Tasting Notes: Blackberry, Strawberry, Sarsaparilla

The Gedeb Coffee Processing Station is a standout hub for producing some of the finest Yirgacheffe coffee. Situated at an elevation of 2,000 to 2,200 meters above sea level, it enjoys an exceptional microclimate defined by nutrient-rich volcanic soils, steady rainfall, and cool temperatures—ideal for cultivating premium Arabica coffee. The community surrounding Gedeb takes immense pride in the station's role in enhancing their livelihoods and earning global acclaim for their coffees. Beyond its coffee production, the station significantly contributes to the local economy by creating seasonal jobs, advancing community development, and championing sustainable practices. The Gedeb Coffee Processing Station embodies the commitment of its farmers, the richness of its environment, and the enduring coffee heritage of Ethiopia.

Fun Fact: Iwariti means "love and persistence" in Amharic.